Kit of 7 Flowers Pastry Tips | Pastry and Kitchen

KIT of 7 Stainless Steel Pastry Nozzles Special Flowers

• 7 different pastry nozzles
• Flower nozzles Stainless quality
• Easy cleaning stainless steel socket
• Convenient socket storage

How to make flowers with a piping bag?

• Prepare the pastry bag and the stainless steel socket
• Cut the tip of the piping bag
• Insert the sleeve in the bag
• Pour the cream into the poached
• Put it down flower socket onto your pastry and gently lift the tip before squeezing out the cream. Recommended height above your cake to make a poaching flower-shaped 2-3 cm.
• After use, do not forget to wash the stainless steel tip

COOK FIRST | Pastry and Kitchen